Mini Baseball Hot Dogs (Printable Version)

Golden crescent dough wrapped mini hot dogs with optional toppings, ideal for parties and easy snacks.

# What You'll Need:

→ Main Ingredients

01 - 1 can (8 oz) refrigerated crescent roll dough
02 - 24 mini beef or turkey hot dogs

→ Optional Toppings

03 - 1 large egg, beaten for egg wash
04 - 1 tablespoon sesame seeds or poppy seeds
05 - Ketchup for serving
06 - Yellow mustard for serving

# How To Make It:

01 - Preheat oven to 375°F. Line a baking sheet with parchment paper.
02 - Unroll crescent roll dough and separate into 8 triangles. Cut each triangle into 3 smaller long strips for a total of 24 strips.
03 - Pat mini hot dogs dry with paper towels to remove excess moisture.
04 - Wrap each hot dog with a dough strip starting at one end, leaving the ends exposed to resemble tiny baseball bats.
05 - Place wrapped hot dogs seam side down on prepared baking sheet in a single layer.
06 - Brush tops lightly with beaten egg for a golden finish. Sprinkle with sesame or poppy seeds if desired.
07 - Bake for 12 to 15 minutes until dough is puffed and golden brown.
08 - Cool slightly before serving with ketchup and mustard for dipping.

# Expert Advice:

01 -
  • Quick and easy—ready in just 30 minutes from start to finish
  • Kid-friendly and fun to make together as a family activity
  • Perfect for parties, potlucks, game days, and lunchboxes
  • Requires only 2 main ingredients plus simple optional toppings
  • Customizable with cheese, different hot dog varieties, or seeds
  • Golden, flaky dough with juicy mini hot dogs in every bite
02 -
  • Don't overlap the dough too much when wrapping—a single spiral layer works best
  • Leave space between hot dogs on the baking sheet so they bake evenly
  • Use mini cocktail sausages rather than cutting full-size hot dogs for uniform results
  • Make ahead by wrapping the hot dogs and refrigerating for up to 4 hours before baking
  • Leftovers can be stored in an airtight container for 2–3 days and reheated in the oven
  • Check ingredient labels on hot dogs and dough for specific allergen information
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