Browse Every Recipe - Page Number 9

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Six individual Blood Orange Tarts arranged on a marble board, glazed with honey for a glossy sheen.
Blood Orange Tarts with Custard #73

Crisp tart shells with vanilla custard and vibrant blood orange segments—an elegant make-ahead dessert.

A close-up of Smoked Haddock Risotto, featuring melted Parmesan and bright lemon zest for a savory finish.
Creamy Smoked Haddock Risotto #74

Creamy Arborio rice with delicate smoked haddock, Parmesan, and a hint of lemon for subtle smoky richness.

Close-up of Chocolate Celebration Cake with fudgy ganache frosting and sparkling hazelnut praline shards on a white plate.
Chocolate Celebration Cake #75

Luscious chocolate olive oil cake with ganache and hazelnut praline—a true showstopper for any celebration.

Fresh Shrimp and Creamy Avocado Bowls #76
Fresh Shrimp and Creamy Avocado Bowls #76

Smoky grilled shrimp with creamy avocado, nutty quinoa, bright mango salsa, and tangy lime chili sauce for refreshing crunch.

A close-up of Decadent Sweet and Chewy Turtle Bars with Chocolate and Caramel stacked on a white plate with milk.
Decadent Sweet Chewy Turtle Bars #77

Buttery oat layers with melted chocolate, caramel swirls, and toasted pecans create these irresistibly chewy squares.

Sliced Tortilla Pizza Rolls arranged on a wooden cutting board, showcasing a gooey cheese pull and crispy edges.
Tortilla Pizza Rolls #78

Golden tortilla spirals filled with melted mozzarella, zesty sauce, and pepperoni deliver crunch and cheesy goodness in every bite.

Creamy filling piped into tender egg white halves, served chilled for a party appetizer.
Million Dollar Deviled Eggs #79

Creamy egg yolk filling whipped with tangy Dijon and smooth cream cheese, nestled in tender whites and finished with vibrant paprika and fresh chives.

A slice of Decadent Baked Biscoff Cake reveals a tender vanilla sponge and rich Lotus frosting, perfect with a steaming cup of coffee.
Decadent Baked Biscoff with Lotus #80

Tender vanilla sponge with crunchy Biscoff pieces and silky Lotus frosting delivering nutty caramel warmth.

Forkful of savory Comforting Ground Beef Orzo Dinner with melted Parmesan and tender orzo.
Comforting Ground Beef Orzo Dinner #81

Savory ground beef, bell peppers, and orzo simmered in tomato broth with herbs and Parmesan cheese.